Wholemeal rye flour (50%), wheat flour, sugar, heat-treated wheat flour, rye dark malt, wheat gluten, dry yeast (whey powder, corn flour paste, soy flour, acidity regulators citric acid, acetic acid), cumin (1,9%), salt, whey powder.
Nutritional value for 100 g:
Energy | 1420 kJ / 336 kcal |
Fat | 2,9 g |
– of which saturated | 0,8 g |
Carbohydrates | 71,8 g |
– of which sugars | 14,4 g |
Digestible fiber | 11,3 g |
Proteins | 11,4 g |
Salt | 1,6 g |